Effect of goal-directed haemodynamic therapy guided by non-invasive monitoring on perioperative complications in elderly hip fracture patients within an enhanced recovery pathway.

BACKGROUND: Goal-directed haemodynamic therapy (GDHT) has been shown to reduce morbidity and mortality in high-risk surgical patients. However, there is little evidence of its efficacy in patients undergoing hip fracture surgery. This study aims to evaluate the effect of GDHT guided by non-invasive haemodynamic monitoring on perioperative complications in patients undergoing hip fracture surgery. METHODS: Patients > 64 years undergoing hip fracture surgery within an enhanced recovery pathway (ERP) were enrolled in this single-centre, non-randomized, intervention study with a historical control group and 12-month follow-up. Exclusion criteria were patients with pathological fractures, traffic-related fractures and refractures. Control group (CG) patients received standard care treatment. Intervention group (IG) patients received a GDHT protocol based on achieving an optimal stroke volume, in addition to a systolic blood pressure > 90 mmHg and an individualized cardiac index. No changes were made between groups in the ERP during the study period. Primary outcome was percentage of patients who developed intraoperative haemodynamic instability. Secondary outcomes were intraoperative arrhythmias, postoperative complications (cardiovascular, respiratory, infectious and renal complications), administered fluids, vasopressor requirements, perioperative transfusion, length of hospital stay, readmission and 1-year survival. RESULTS: In total, 551 patients (CG=272; IG=279) were included. Intraoperative haemodynamic instability was lower in the IG (37.5% vs 28.0%; p=0.017). GDHT patients had fewer postoperative cardiovascular (18.8% vs 7.2%; p < 0.001), respiratory (15.1% vs 3.6%; p<0.001) and infectious complications (21% vs 3.9%; p<0.001) but not renal (12.1% vs 33.7%; p<0.001). IG patients had less vasopressor requirements (25.5% vs 39.7%; p<0.001) and received less fluids [2.600 ml (IQR 1700 to 2700) vs 850 ml (IQR 750 to 1050); p=0.001] than control group. Fewer patients required transfusion in GDHT group (73.5% vs 44.4%; p<0.001). For IG patients, median length of hospital stay was shorter [11 days (IQR 8 to 16) vs 8 days; (IQR 6 to 11) p < 0.001] and 1-year survival higher [73.4% (95%CI 67.7 to 78.3 vs 83.8% (95%CI 78.8 to 87.7) p<0.003]. CONCLUSIONS: The use of GDHT decreases intraoperative complications and postoperative cardiovascular, respiratory and infectious but not postoperative renal complications. This strategy was associated with a shorter hospital stay and increased 1-year survival. TRIAL REGISTRATION: ClinicalTrials.gov NCT02479321 .

Pacientes con trastorno funcional intestinal: eficacia de una dieta baja en FODMAPS para el tratamiento de los síntomas digestivos / Patients with functional bowel disorder: effectiveness of a diet low in FODMAPS for the treatment of gastrointestinal symptoms

Introducción: Investigaciones recientes indican que los síntomas digestivos que presentan los pacientes con trastorno funcional intestinal mejoran con la restricción en la dieta de los hidratos de carbono de cadena corta (Fermentable Oligosaccharides, Disaccharides and Monosaccharides and Polyols: FODMAPs). Objetivos: 1. Valorar la eficacia de una dieta baja en FODMAPs en la mejoría de los síntomas digestivos en pacientes con trastorno funcional intestinal y en aquellos con enfermedades orgánicas del tubo digestivo. 2. Examinar qué alimentos dentro de cada grupo de hidratos de carbono (fructanos, galactanos, lactosa, exceso de fructosa y polioles) vuelven a tolerar los pacientes, después de realizar una dieta de reintroducción de alimentos con FODMAPs. Método: Investigación prospectiva que estudió de forma consecutiva 164 pacientes con trastorno funcional intestinal tratados en la consulta del Área de Nutrición de un hospital universitario de España. Los síntomas que presentaban eran dolor abdominal, distensión, gases, diarreas y/o estreñimiento. Durante 6-8 semanas siguieron dieta baja en FODMAPs, analizando en todos los casos la mejoría y la adherencia al tratamiento dietético. Posteriormente siguieron la dieta de reintroducción de alimentos con FODMAPs, evaluando la tolerancia a cada uno de los alimentos. Resultados: El ochenta y cuatro por ciento de los pacientes presentaron mejoría de los síntomas digestivos con una alta adherencia al tratamiento. Después de realizar la dieta de reintroducción, más del 80% de los pacientes volvieron a tolerar trigo, así como lácteos con lactosa y más del 70% legumbres y 2 raciones de frutas bajas en fructosa en la misma toma. Conclusiones: 1. La dieta baja en FODMAPs es eficaz para mejorar la sintomatología digestiva de los pacientes con trastorno funcional intestinal. 2. La mayor adherencia a la dieta se asocia con una mejoría total de los síntomas digestivos. 3. La mayoría de los pacientes, tras realizar la dieta de reintroducción, vuelve a tolerar trigo, leche, derivados lácteos con lactosa y legumbres, así como una variedad de frutas con alto contenido en FODMAPs (AU)

Introduction: Recent studies indicate that the gastrointestinal symptoms presented by patients with functional bowel disorder improve by restricting the intake of short-chain carbohydrates (Fermentable Oligosaccharides, Disaccharides and Monosaccharides and Polyols: FODMAPs). Objectives: l. Evaluate the efficacy of a diet low in FODMAPs for the improvement of most gastrointestinal symptoms in patients with functional bowel disorder and patients with organic gastrointestinal disorders. 2. Examine the foods within each group of carbohydrates (fructans, galactans, lactose, excess of fructose and polyols) that the patients can again tolerate, after following a diet of reintroducing foods with FODMAPs. Method: Prospective study of 164 patients consecutive with functional bowel disorder attending the Nutrition Unit of a Spanish university hospital. The symptoms presented were abdominal pain, bloating, wind, diarrhoea and/or constipation. Patients followed for 6-8 weeks a diet low in FODMAPs, analysing in every case the improvement and adherence to the dietary treatment. They subsequently followed a re-introductory diet of nutrients with FODMAPs, evaluating their tolerance to each one of the food items. Results: Eighty-four percent of the patients showed an improvement in the gastrointestinal symptoms with a high level of adherence to the dietary treatment. After performing the reintroduction diet, more than 80% of the patients tolerated again wheat as well as dairy products with lactose and more than 70%, legumes and 2 pieces of low-fructose fruits together. Conclusions: 1.The diet low in FODMAPs is effective in improving the gastrointestinal symptoms of patients with functional bowel disorder. 2. Greater adherence to the diet is associated with a general improvement in the gastrointestinal symptoms. 3. The majority of the patients, after following the re-introductory phase, tolerated again wheat, milk, dairy products with lactose and legumes, as well as a variety of fruits with high FODMAPs content (AU)

Optimization of buffer solutions to analyze inflammatory cytokines in gingival crevicular fluid by multiplex flow cytometry

OBJECTIVE: the aim of this study was to test two buffer solutions in order to attain a reliable and reproducible analysis of inflammatory cytokines (IL-Beta, IL-6, TNF-alpha, OPG, OPN and OC), in gingival crevicular fluid (GCF)by flow cytometry. MATERIAL AND METHODS: GCF samples from healthy volunteers were collected with perio-paper strips and diluted either in phosphate buffered saline (PBS) or Tris-HCl buffer, with and without protease inhibitors (PI). Cytokine immunoassays were carried out by flow cytometry (Luminex Xmap 200) generating standard curves. RESULTS: standards curves generated with the use of phosphate-buffered saline (PBS) demonstrated best adjustment for cytokines IL-1beta, IL-6 and TNF- α levels, when using Tris-HCl (p < 0.05). CONCLUSIONS: The use of PBS buffer with the addition of PI provided reliable measurements of inflammatory bi-omarkers in GCF samples of healthy volunteers

Optimization of buffer solutions to analyze inflammatory cytokines in gingival crevicular fluid by multiplex flow cytometry.

OBJECTIVE: the aim of this study was to test two buffer solutions in order to attain a reliable and reproducible analysis of inflammatory cytokines (IL-1ß, IL-6, TNF-α, OPG, OPN and OC), in gingival crevicular fluid (GCF) by flow cytometry. MATERIAL AND METHODS: GCF samples from healthy volunteers were collected with perio-paper strips and diluted either in phosphate buffered saline (PBS) or Tris-HCl buffer, with and without protease inhibitors (PI). Cytokine immunoassays were carried out by flow cytometry (Luminex Xmap 200) generating standard curves. RESULTS: standards curves generated with the use of phosphate-buffered saline (PBS) demonstrated best adjustment for cytokines IL-1ß, IL-6 and TNF- α levels, when using Tris-HCl (p<0.05). CONCLUSIONS: The use of PBS buffer with the addition of PI provided reliable measurements of inflammatory biomarkers in GCF samples of healthy volunteers.

Biochemical markers of bone metabolism in gingival crevicular fluid during early orthodontic tooth movement.

OBJECTIVE: To evaluate the expression of an activator of nuclear factor-kappa (RANK), osteoprotegerin (OPG), osteopontin (OPN), and transforming growth factor ß1 (TGF-ß1) in gingival crevicular fluid (GCF) of teeth subjected to orthodontic forces. MATERIALS AND METHODS: A randomized, pilot clinical trial including 10 healthy volunteers was conducted using a split-mouth design. Orthodontic elastic separators were placed between the second premolar and first molar, with the contralateral quadrant serving as a control. The GCF samples were collected from the tension and compression sites at baseline, 24 hours, and 7 days after the placement of separators. The GCF sample volumes were measured using a Periotron 8000, and total protein concentrations were determined. Levels of RANK, OPG, OPN, and TGF-ß1 were also analyzed using a multiplex enzyme-linked immunosorbent assay. RESULTS: The control sites remained unchanged throughout the study. In contrast, the concentration of OPG significantly decreased at the compression site by 24 hours, and the amount and concentration of RANK differed significantly between the control, compression, and tension sites after 7 days. A significant increase in absolute TGF-ß1 levels was also detected at the compression site versus the control and tension sites after 7 days. CONCLUSION: Bone metabolism is affected by application of force to the teeth by elastic separators. Both increased expression of bone resorptive mediators (eg, RANK and TGF-ß1) and decreased expression of a bone-forming mediator (eg, OPG) on the compression side were detected.

Calcitonin gingival crevicular fluid levels and pain discomfort during early orthodontic tooth movement in young patients.

OBJECTIVES: To investigate the previously unreported presence of calcitonin (CT) levels in gingival crevicular fluid (GCF), its variations during initial orthodontic tooth movement in both tension and compression sites, and its possible association with the experienced dental pain. DESIGN: Fifteen children (mean age: 12.6 years) requiring orthodontic closure of the upper midline diastema were included. We collected GCF from the compression and tension sites of the upper right central incisor (experimental) and first bicuspid (control), before and after (1h, 24h, 7d, 15d) beginning of treatment. Calcitonin levels were determined by Western blot. Pain intensity was assessed using a visual analogue scale. RESULTS: Calcitonin levels were higher in the compression site versus the control site at 7d (p=0.014). Intragroup comparisons showed an increment of CT between 1h and 7d (680.81±1672.60pg/30s, p=0.010) in the compression site. No significant changes were found in the tension and control sites. Calcitonin levels and pain intensity were negatively associated during the period from 24h to 15d (r=-0.54, p=0.05). CONCLUSIONS: CT levels in the GCF significantly increased in the compression site after the short term after application of orthodontic forces. These changes were negatively associated with the perceived patient's dental pain during the period from 24h to 15d.